Certificate in Culinary Herbs Online Course

Understand the different types of herbs

Certificate in Culinary Herbs Online Course

NOW ONLY

US$199

Save US$70 (26%)
OFF RRP US$269
Get Info Pack

Understand The Different Types Of Herbs

More and more these days we see television programmes and books all telling us to use herbs to flavour our food. The horticultural aspects of this subject have been written to teach growing and identifying culinary herbs in a way, which will be relevant to any location. It puts aside regional techniques and tries to teach you principles and concepts, which can be applied to anywhere. 

The cooking courses in culinary herbs helps us to understand the different types of herbs and how we can best grow them and use them. 

Course Fast Facts:

  1. Learn how to be an expert in Culinary Herbs
  2. Comprehensive 5 module Certificate in Culinary Herbs Online Course
  3. Study along with simple instructions & demonstrations
  4. Written and developed by leading Culinary Herbs experts
  5. Receive one-on-one online help & support
  6. Unlimited, lifetime access to online course
  7. Certificate of completion awarded with passing score for the online assessment
  8. Study at your own pace with no rigid class timetables, 24/7 from any computer or smart device

Course Delivery

CoursesForSuccess classes are accessed online by any device including PC, tablet or Smart Phone. Upon enrolment an automated welcome email will be sent to you (please check your junk email inbox if not received as this is an automated email), in order for you to access your online course, which is Available 24/7 on any computer or smart mobile device. 

Recognition & Accreditation

All students who complete this course, receive a certificate of completion with a passing score (for the online assessment) and will be issued a certificate via email.

Plant Names

  • Introduction
  • Plant Names
  • Pronunciation Of Plant Names
  • Groups Of Plants
  • Other Common Groupings Include....
  • Resources

Planting, Feeding And Pruning

  • Culture
  • Soils
  • Naming The Soil...
  • Improving Soils
  • Soil Mixes
  • Plant Nutrition
  • Nitrogen
  • Phosphorus
  • Potassium
  • Magnesium
  • Calcium
  • Iron
  • Deficiencies And Toxicities
  • Indicators Of Deficiency & Toxicity
  • Plant Health
  • Avoiding Frost
  • Avoiding Wet
  • Avoiding Wind
  • Planting
  • Pruning
  • Basic Rules Of Pruning
  • Watering Your Plants
  • Symptoms Of Water Deficiency
  • Symptoms Of Water Excess
  • Maintaining Appropriate Water Levels

Propogation And Growing

  • Methods Of Propagation
  • Equipment And Materials
  • Containers
  • Seed Propagation
  • Sowing Seeds
  • Pregermination Treatments
  • Cutting Propagation
  • Creating A Kitchen Garden

Cooking With Herbs

  • How To Dry Herbs
  • Some Hints
  • Some Hints With Common Herbs

Other Important Culinary Herbs

  • Set Task
  • Lesser Grown Varieties Of Culinary Herbs
  • Set Task

Entry requirements

Students must have basic literacy and numeracy skills.

Open entry

Previous schooling and academic achievements are not required for entry into this course.

Computer requirements

Students will need access to a computer and the internet.

Minimum specifications for the computer are:

Windows:

  • Microsoft Windows XP, or later
  • Modern and up to date Browser (Internet Explorer 8 or later, Firefox, Chrome, Safari)

MAC/iOS

  • OSX/iOS 6 or later
  • Modern and up to date Browser (Firefox, Chrome, Safari)

All systems

  • Internet bandwidth of 1Mb or faster
  • Flash player or a browser with HTML5 video capabilities(Currently Internet Explorer 9, Firefox, Chrome, Safari)

Students will also need access the following applications:

  • Adobe Acrobat Reader 
About this Course

Understand The Different Types Of Herbs

More and more these days we see television programmes and books all telling us to use herbs to flavour our food. The horticultural aspects of this subject have been written to teach growing and identifying culinary herbs in a way, which will be relevant to any location. It puts aside regional techniques and tries to teach you principles and concepts, which can be applied to anywhere. 

The cooking courses in culinary herbs helps us to understand the different types of herbs and how we can best grow them and use them. 

Course Fast Facts:

  1. Learn how to be an expert in Culinary Herbs
  2. Comprehensive 5 module Certificate in Culinary Herbs Online Course
  3. Study along with simple instructions & demonstrations
  4. Written and developed by leading Culinary Herbs experts
  5. Receive one-on-one online help & support
  6. Unlimited, lifetime access to online course
  7. Certificate of completion awarded with passing score for the online assessment
  8. Study at your own pace with no rigid class timetables, 24/7 from any computer or smart device

Course Delivery

CoursesForSuccess classes are accessed online by any device including PC, tablet or Smart Phone. Upon enrolment an automated welcome email will be sent to you (please check your junk email inbox if not received as this is an automated email), in order for you to access your online course, which is Available 24/7 on any computer or smart mobile device. 

Recognition & Accreditation

All students who complete this course, receive a certificate of completion with a passing score (for the online assessment) and will be issued a certificate via email.

Plant Names

  • Introduction
  • Plant Names
  • Pronunciation Of Plant Names
  • Groups Of Plants
  • Other Common Groupings Include....
  • Resources

Planting, Feeding And Pruning

  • Culture
  • Soils
  • Naming The Soil...
  • Improving Soils
  • Soil Mixes
  • Plant Nutrition
  • Nitrogen
  • Phosphorus
  • Potassium
  • Magnesium
  • Calcium
  • Iron
  • Deficiencies And Toxicities
  • Indicators Of Deficiency & Toxicity
  • Plant Health
  • Avoiding Frost
  • Avoiding Wet
  • Avoiding Wind
  • Planting
  • Pruning
  • Basic Rules Of Pruning
  • Watering Your Plants
  • Symptoms Of Water Deficiency
  • Symptoms Of Water Excess
  • Maintaining Appropriate Water Levels

Propogation And Growing

  • Methods Of Propagation
  • Equipment And Materials
  • Containers
  • Seed Propagation
  • Sowing Seeds
  • Pregermination Treatments
  • Cutting Propagation
  • Creating A Kitchen Garden

Cooking With Herbs

  • How To Dry Herbs
  • Some Hints
  • Some Hints With Common Herbs

Other Important Culinary Herbs

  • Set Task
  • Lesser Grown Varieties Of Culinary Herbs
  • Set Task

Entry requirements

Students must have basic literacy and numeracy skills.

Open entry

Previous schooling and academic achievements are not required for entry into this course.

Computer requirements

Students will need access to a computer and the internet.

Minimum specifications for the computer are:

Windows:

  • Microsoft Windows XP, or later
  • Modern and up to date Browser (Internet Explorer 8 or later, Firefox, Chrome, Safari)

MAC/iOS

  • OSX/iOS 6 or later
  • Modern and up to date Browser (Firefox, Chrome, Safari)

All systems

  • Internet bandwidth of 1Mb or faster
  • Flash player or a browser with HTML5 video capabilities(Currently Internet Explorer 9, Firefox, Chrome, Safari)

Students will also need access the following applications:

  • Adobe Acrobat Reader 

We provide a 7 Day Money Back Refund on all Courses

Now Only US$199 Save US$70 (26%)
OFF RRP US$269
Delivery Method Online
Get Info Pack

Special Offer

 

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Features:
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Course Summary

Course ID No.: 009OACHD
Delivery Mode: Online
Course Access: Unlimited Lifetime
Tutor Support: Yes
Time required: Study at your own pace
Assessments: Yes
Qualification: Certificate

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